Have you ever ate a good piece of toasted Salt rising bread ? It’s fluffy but somewhat dense. When toasted The crunch is like no other! My grandpa Taylor use to make some of the best Salt Rising Bread. I remember sitting at the table eating slice after slice with Hot Chocolate on cold days. I enjoy Learning about the secrets of making this timeless classic.
Here’s one great place to learn about Salt Rising Bread . Mary’s Nest
If hands on learning how to make Salt rising bread is something you would like to learn ask me how!?
Let us know if you’ve made Salt Rising Bread and how it turned out. We like ours toasted with a drizzle of honey
Soft inside but crunchy when toasted 🍞